Les Grand Classiques or the essential Burgundy wines...
A reflection of their terroir, the village appellations and premier cru villages from this range are revealed. Their authenticity and their assertive character are renewed crop after crop thanks to a deep respect for the ancestral Burgundian expertise.
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Appellation: Appellation Villages of the Côte de Beaune, Meursualt is renowned for its fat and balanced whites. Located at an altitude of around 260 meters, the vines are planted on limestone marl soils offer great wines.
Did you know ?
Located at the top of the Meursault hill, «Les Clous» is an old walled garden called clos.
Soil: Clay and limestone
100% Chardonnay
Harvest: The grapes are cut and sorted by hand.
Vinification: The grapes are destemmed, pressed and placed in demi-muids new for wine.
Ageing: Ageing takes place in demi-muids of 2 wines for a period of 10 to 12 months.
A brilliant pale yellow color.
The nose evokes roasted almonds and hazelnuts, buttery notes and vegetal and oral touches.
The palate is frank and fresh with hints of beeswax and a finale opulent.
Bresse chicken with cream, Octopus in parsley.
Service temperature: between 13°C and 15°C
Ageing potential: 5 to 10 years, and more